A FEAST FOR THE FIVE SENSES!
The Olive Leaf restaurant, is Sheraton Tel Aviv's signature restaurant.
Contemporary, fresh with panoramic sea views, OLIVE LEAF serves a Mediterranean cuisine which dances between the traditional and the innovative.
Both laid back and luxurious the OLIVE LEAF is attractively furnished. Comfortable tables and chairs especially designed for the restaurant are made of olive wood richly veneered to show the wood's natural veins and inlaid with ceramic with the olive leaf motif.
In the Olive Leaf, a talented team under the direction of the hotel's executive Chef, Charlie Fadida has replaced traditional rich cream based sauces with olive oil and fresh herbs in keeping with a contemporary Kosher restaurant. The simplicity and intense flavoring, of the dishes, the use of seasonal market- fresh local products and the harvest of the olive tree and fruit with which the region is so richly endowed, combine to produce a remarkable kosher meal.
If you are looking for an excellent kosher meal, wonderful service and an informal romantic ambience, the Olive Leaf is sure to please you with an unforgettable dining experience.
Overlooking the Mediterranean, the newly designed hotel lobby lounge with botanical elements and soft music, is a perfect place for relaxation or a place to meet for snacks from its a la carte dairy menu, complimenting the adjacent bar with its selection of aromatic coffees and extensive roster of alcoholic beverages.
Take a glimpse into our collection of exclusive Wines !!!
